Will they have to change their name I wondered as I typed the title of this page. The mountain which we have known as Snowdon should really now be called Yr Wyddfa which it's proper Welsh name.
I wrote about their Black Bomber cheese and the company HERE and was keen to try another.
Their website says.................
Red Storm is a cheese of serious vintage credentials, elegantly adorned in deep red wax. Aged for 18 months, it boasts an intense, nutty flavour and a refined texture. This exceptional cheese has been honoured with awards at the Nantwich International Cheese Awards, Global Cheese Awards, and British Cheese Awards. Its rich, complex flavour is perfect for cheese boards and recipes.
This was absolutely delicious! I'll be buying again, but not very often - bit pricey.
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Sue
It sounds delicious. I might have to try some. Xx
ReplyDeleteIt does sound lovely - a treat now and again sounds good to me. xx
ReplyDeleteI tried some Black Bomber the other day, I hope they also stock Red Storm in my local farm shop.
ReplyDeleteFrom a marketing stand, I doubt they will change the name. They do produce some particularly delicious cheeses, especially I like Green Thunder and Pickle Power. Amber Mist too!
ReplyDeleteAha! They stock it in waitrose so I can add it to the grocery order. Thanks for the recommendation
ReplyDeleteWe tried Black Bomber on your recommendation and it has become a favourite. Thank you. I shall look out for Red Storm.
ReplyDeleteA delicious tasty cheese perhaps on home baked bread is truly one of life's simple pleasures, the best kind. Enjoy !
ReplyDeleteThat sounds delicious. I love that you have so many cheeses to try and enjoy!
ReplyDeleteI'd love to try that.
ReplyDeleteThank you everyone for all the comments, hope if you try it you enjoy it
ReplyDeleteNothing compares to a slice of nippy cheese and some fresh fruit - my favourite combination!
ReplyDeleteI do love a strong cheese. I am going to see if we have this in Canada as we do get some cheeses from the UK.
ReplyDeleteGod bless.
Oh that does sound like a good cheese! I might have to see what ones I can find when I'm back in August!
ReplyDeleteThat used to be one of Alan's favourites from the farm shop at Bodnant.
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